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Add a touch of summer sparkle to your cocktail hour with our festive creation! This minty delight is a summer-infused mint julep, where the addition of dry sparkling wine brings a refreshing brightness that perfectly complements the caramelized tones of bourbon whiskey.

With a hint of sweetness and a burst of minty goodness, this cocktail is the ideal companion for your summer gatherings with your girlfriends. Gather your friends, raise your glasses, and let the summer festivities begin! 

ingredients

  • 3oz. dry Prosecco (we love this paired with Gloria Ferrer - Blanc De Noir)
  • 1oz. bourbon
  • 3/4oz. simple syrup
  • 1 dash of Angostura bitters
  • 6 mint leaves, plus more for serving
  • Crushed ice

directions

  1. Muddle mint leaves and simple syrup with a muddler or the end of a wooden spoon handle until mint is dark green and has lost its shape.
  2. Add bourbon, then ice, prosecco, and bitters, and gently stir to combine. Garnish with more mint.

Sue

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